Yellowfin Tuna Tartare with Beluga Capers and Avocado

Artisanal Burrata with Delica Pumpkin, Pepperoncino and Hazelnuts

Prosciutto di Parma with Rucola Salad and Parmigiano

Crispy Baby Calamari with Sumac and Chili Aioli

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Pizza with Buffalo Mozzarella, Cheese Fonduta and Black Truffle Salami

Trofie with Jumbo Crab, San Marzano Tomatoes and Mascarpone

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Grilled Iberico Pork Secreto with Young Spinach and Calabrian Sweet Shallots

Atlantic Halibut with Wild Mugnuli Broccolini and Sicilian Sauce

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Make Your Own Sundae Experience with Dopa Dopa Gelato

(including 3 signature gelato flavours and 12 delicious toppings)